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KS4 Hospitality & Catering/Food Prep Resources

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Level 1/2 Vocational Award Hospitality and Catering (Technical Award) (NEW SPEC) GCSE Food Prep and Nutrition Experienced Food teacher sharing my resources to help others. Moderator and Examiner for Eduqas. Following the Eduqas GCSE Food Prep & Nutrition course, but resources produced are suitable for all awarding bodies.

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Level 1/2 Vocational Award Hospitality and Catering (Technical Award) (NEW SPEC) GCSE Food Prep and Nutrition Experienced Food teacher sharing my resources to help others. Moderator and Examiner for Eduqas. Following the Eduqas GCSE Food Prep & Nutrition course, but resources produced are suitable for all awarding bodies.

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GCSE Food Prep - Food Provenance & Waste Assessment
AGBFOODTEACHERAGBFOODTEACHER

GCSE Food Prep - Food Provenance & Waste Assessment

£2.2525% off
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NOW WITH MARK SCHEME Food provenance and waste assessment for GCSE Food Prep A range of questions ensuring challenge for all Covering food miles, provenance, provenance logos, reduce, reuse, recycle, reducing waste, carbon footprint. Suitable for all awarding bodies.
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GCSE Food Prep - Diet & Good Health Assessment
AGBFOODTEACHERAGBFOODTEACHER

GCSE Food Prep - Diet & Good Health Assessment

£2.2525% off
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NOW WITH MARK SCHEME GCSE Food Preparation & Nutrition Diet & Good Health end of unit assessment. Covering healthy eating, religious foods, eat well guide, food intolerance's, special diets. I run the Eduqas course however this will be suitable for all of the awarding bodies Food prep courses.
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GCSE FOOD PREP-COMMODITIES ASSESSMENT BUNDLE
AGBFOODTEACHERAGBFOODTEACHER

GCSE FOOD PREP-COMMODITIES ASSESSMENT BUNDLE

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GCSE FOOD PREPARATION & NUTRITION ASSESSMENT BUNDLE - COMMODITIES END OF TOPIC ASSESSMENTS FOR ALL SECTIONS OF THE COMMODITIES COVERING: *MEAT & FISH *POULTRY & EGGS *FRUIT & VEGETABLES *CEREALS *DAIRY PRODUCTS *BUTTER, SUGAR & OIL *BEANS, NUTS AND OTHER PROTEINS ALL ASSESSMENTS ARE EXPECTED TO TAKE NO MORE THAN 1 HOUR